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Ingredients
- ½ cup granulated sugar
- 1/3 cup packed dark brown sugar
- ¼ cup butter, softened
- 1 tsp vanilla extract
- 1 large egg
- ¾ cup all-purpose flour
- 1 cup regular oats
- ¼ tsp salt
- 2/3 cup golden raisins
- ¼ cup chopped toasted walnuts
- Cooking spray
Preparation
Step 1
Preheat oven to 350 degrees. Place first 5 ingredients in a large bowl. Beat with a mixer at medium speed until well blended. Add flour, oats, and salt to egg mixture; beat well. Stir in raisins and walnuts.
Drop by level tablespoons, 1 ½ inches apart, onto a baking sheet coated with cooking spray. Bake at 350 degrees for 12 minutes or until cookies are lightly browned. Remove from oven; let stand 2 minutes . Remove cookies from baking sheet; cool on wire racks.