CAESAR SHRIMP & PASTA

By curly

Ingredients

• 3 cups uncooked bow tie pasta
• 3 cups fresh broccoli florets
• 1 pound peeled and deveined cooked medium shrimp
• 2 tablespoons plus 1/2 cup reduced-fat creamy Caesar salad dressing, divided
• 1/3 cup grated Parmesan cheese

Preparation

Step 1

In a large saucepan, cook pasta according to package directions, adding the broccoli during the last 4 minutes of cooking.

Meanwhile, in a large skillet, cook shrimp in 2 tablespoons dressing over medium heat for 3-4 minutes or until heated through.

Drain pasta mixture; transfer to a large bowl. Add the shrimp, cheese and remaining dressing; toss to coat. Serve immediately.
Yield: 4 servings.