Cajun Sausage and Beans ( Slow Cooker)

By JJCR

Ingredients

• 1 lb. smoked sausage, sliced into 1/4 in pieces
• 16 oz. can red beans
• 16 oz. can crushed tomatoes with green chilies
• 1 cup celery, chopped
• half an onion, chopped
• 2 tbsp. Italian seasoning
• Tabasco sauce to taste

Preparation

Step 1

1. Combine all ingredients in slow cooker.

2. Cover. Cook on low 8 hours.

3. Serve over rice or as a thick zesty soup



FIX-IT AND FORGET-IT COOKBOOK