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Ingredients
- 2 1/2 cup bisquik
- 3/4 cup cold milk
- 2 eggs
Preparation
Step 1
Beat eggs and milk, stir together well. Knead well, on floured board to absorb flour and can be handled. finch off walnut size balls, press thin, fry in deep fryer about 400 until golden brown. They will puff and hallow. Pour honey inside.