Sun Dried Tomato Butter

By Deli1

Ingredients

• 1 lb Butter
• 1 Cup Chopped and re-hydrated Sun-dried tomatoes
• 3 Tbsp Honey
• 3 Tbsp Capers
• 1/2 Cup Fresh Chopped Parsley
• Salt
• Pepper

Preparation

Step 1

Beat in mixer


Creamy, sweet and savory, I must confess I have eaten a coin straight up and was in heaven.  It’s great to make a big batch, keep a roll in the freezer and be able to have it handy for the whole grilling season – it does last for more than six months if wrapped well.