White Chocolate Chip Macadamia Nut Cookies

By cuznvin

Ingredients

• Ingredients:
• 1 cup butter, softened
• 1 ½ cups sugar
• 2 eggs
• 2 tsp. vanilla extract
• 2 ½ cups all-purpose flour
• 1 tsp. baking soda
• 1 tsp. salt
• 10 oz. white chocolate chips
• 5 oz. chopped macadamia nuts

Preparation

Step 1

Preheat oven to 375°.

In a medium bowl, cream together the butter and sugar. Stir in the egg and vanilla. Combine the flour, baking soda and salt. Stir into the creamed mixture. Finally, stir in the white chocolate chips and macadamia nuts. Drop cookies by heaping teaspoonfuls onto an ungreased cookie sheet, about 2” apart.

Bake for 8-10 minutes until lightly browned. Cool on wire racks. When cool, store in an airtight container.