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Ingredients
- 8 oz cream cheese
- 1/4 cup whipped cream
- 1 Tbsp. chopped onion
- 1 Tbsp. chopped parsley
- 1 4oz can smoked oysters
- 1 tsp. worchestire sauce
- dash of tobassco
Preparation
Step 1
Mix cream cheese with whipped cream until smooth.
Add onions and parsley. Mix well.
Fold in oysters. Add worchestire and tobassco.
Serve with crackers.