Black Forest Cake

Black Forest Cake
Black Forest Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    dark chocolate 2 layer cake

  • 1/4

    c kirsch (cherry brandy)

  • 1

    can cherry pie filling

  • 2

    cups whipping cream

  • 1/2

    cup icing sugar

  • Marachino cherries

  • Milk chocolate curls

Directions

Sprinkle kirsch over both cake layers. Whip cream gradually adding icing sugar. Place one cake layer on serving plate. Spread one half of cream on cake and top with cherry pie filling leaving abouta one-half inch margin around border of cake with no cherries. Set other layer on top. Spread with remaining cream. Top with chocolate curls and marachino cherries.

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