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SAUSAGE BALLS

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SAUSAGE BALLS

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Ingredients

  • 2 CUPS BISQUICK
  • 1/3 CUP MILK
  • 1 LB COOKED GROUND PORK SAUSAGE---HOT OR MILD
  • 10 TO 12 OUNCES OF GRATED SHARP CHEESE

Details

Preparation

Step 1

MIX ALL INGREDIENTS. ROLL INTO 1 INCH BALLS. BAKE AT 350 TO 375 DEGREES

FOR 15 MINUTES. CAN FREEZE AND REHEAT TOO.

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