SAUSAGE BALLS

By á-172347

SAUSAGE BALLS

Ingredients

• 2 CUPS BISQUICK
• 1/3 CUP MILK
• 1 LB COOKED GROUND PORK SAUSAGE---HOT OR MILD
• 10 TO 12 OUNCES OF GRATED SHARP CHEESE

Preparation

Step 1

MIX ALL INGREDIENTS. ROLL INTO 1 INCH BALLS. BAKE AT 350 TO 375 DEGREES

FOR 15 MINUTES. CAN FREEZE AND REHEAT TOO.