Tuna and Noodles Casserole

Tuna and Noodles Casserole
Tuna and Noodles Casserole

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    Package Noodles

  • 1

    6.5 oz. can of Tuna

  • 1/2

    sleeve of Crackers

  • 1

    C. Frozen Peas

  • 1/2

    C. Milk

  • 1

    can Cream of Mushroom Soup

  • Salt and Pepper to taste

  • 4-5

    Slices of Cheese

Directions

1. Cook Noodles as directed then drain the water off. 2. Add Tuna, Crackers, Peas, Milk and Cream of Mushroom Soup, and Salt and Pepper to taste. 3. Place in a (1 & 1/2 quart) Baking Dish, then put the Cheese on top. Cover with a lid. 4. Bake at 350 degrees for one hour, but the last 10 minutes, remove the lid.

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