All in One Chicken

By CaptNemo

Ingredients

• 1 lb. hot Italian sausage, cut into 1" pieces
• 2 bell peppers (1 red and 1 yellow), cut into thin strips
• 1 1/2 lbs. boneless, skinless chicken breasts, cut into 1" chunks
• 1 sweet onion, thickly sliced
• 5 cloves garlic, coarsely chopped
• 1/2 tsp. salt
• 1/2 tsp. black pepper
• 1 (15 oz.) can sliced white potatoes, drained
• 1/4 lb. sliced mushrooms
• 1/4 cup fresh chopped parsley

Details

Preparation time 20mins
Cooking time 45mins

Preparation

Step 1

1. In a Dutch oven or soup pot over medium-high heat, cook sausage and bell peppers 10 minutes, or until browned, stirring occasionally.

2. Add the chicken, onion, garlic, salt, and black pepper. Cook 8 to 10 minutes, or until chicken is no longer pink, stirring occasionally.

3. Stir in the potatoes, mushrooms, and parsley. Reduce heat to low, cover, and simmer 5 to 7 minutes. or until the mushrooms are tender and the potatoes are heated through.