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Navidi's Black Bean Corn Salsa

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Rate this recipe 4.5/5 (15 Votes)

Ingredients

  • 1 can black beans, rinsed and drained
  • 2 cups frozen corn kernels, thawed
  • 1/4 cup diced red onions
  • 1/4 cup chopped red pepper
  • 1/4 cup chopped green pepper
  • 1 clove chopped fresh garlic
  • 3 tbsp fresh cilantro
  • 2 tbsp Navidi's chipotle olive oil
  • 2 tbsp Navidi's jalapeño balsamic vinegar
  • salt and pepper to taste

Details

Servings 8

Preparation

Step 1

Combine all ingredients. Chill and serve.

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