- 15 mins
- 30 mins
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Ingredients
- 2 cps flour
- 4 tsp baking powder
- 1/2 tsp salt
- 3/4 cup milk (approximately)
Preparation
Step 1
Sift flour, baking powder, and salt together. Add milk all at once and stir to make a soft dough. Drop from tablespoons into simmering stew, cover tightly and cook 12 to 15 minutes without cover.