Black & Tan Bean Dip/Salad

By á-48413

Can be used as a dip or eater as a salad.

Ingredients

• 1 can 1 can Black Beans
• 1 Can 1 Can Pinto Beans
• 2 medium 2 medium tomatoes
• 1 large 1 large sweet onion
• 1 1 1 avocado, cubed
• 1 ears 1 ears sweet corn (or 1 can corn)
• 1 1 1 green pepper
• 16 oz. 16 oz. salsa

Preparation

Step 1

Mix. Best if sits a little while before serving.

Serve with chips, on lettuce, on tacos, on taco salad.