Orange Caramel Ice Cream Sauce
By á-46353
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Ingredients
- 1 cup packed brown sugar
- 1 cup heavy whipping cream
- 1/2 cup sweetened condensed milk
- 1/2 teaspoon orange extract
Details
Servings 1
Preparation time 10mins
Cooking time 30mins
Preparation
Step 1
In a large saucepan, cook and stir brown sugar and cream over medium heat until sugar is dissolved. Bring to a boil; cook for 5 minutes or until mixture is reduced by half. Remove from the heat. Stir in milk and orange extract. Cover and refrigerate.
Just before serving, warm over low heat. Serve with ice cream. Garnish with orange zest if desired.
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