Menu Enter a recipe name, ingredient, keyword...

Hot Cheesy Bacon Dip

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 3/4 Cup Kraft shredded 3 cheese with a touch of Philadelphia, divided
  • 1 tub (8oz) Chive & onion cream cheese spread
  • 1/3 Cup mayo
  • 4 slices cooked bacon, crumbled

Details

Preparation

Step 1

Heat oven to 350.Spray 9 inch pie pan with cooking spray
Reserve 2 Tbl shredded cheese. Mix remaining shredded cheese with the rest of the ingredients. spread into bottom of pan.
Bake 15 minutes or until hot and bubbly around edge, Stir after 10 minutes.
Sprinkle with remaining cheese
Serve with crackers, breadsticks or flatbread

You'll also love

Review this recipe

Caramelized Brussel Sprouts with Bacon & Pistachios Bacon-Wrapped Venison Tenderloin with Garlic Cream Sauce