- 4
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Ingredients
- 2 slices bacon, diced
- 1/2 small onion, diced
- 1 15 ounce can pork and beans
- 1/2 C brown sugar, loosely packed
- 1 t Worcestershire sauce
Preparation
Step 1
In a saucepan, cook the bacon over medium heat for a few minutes, then add onion. Stir occasionally and cook until both start to brown. Add the pork and beans, sugar, and Worcestershire. Simmer on low heat for 10 minutes.