Chipotle Marinated Chicken

By Bostoncook

Ingredients

• 4 garlic cloves
• 2 chipotle chiles canned in adobo
• 1/4 Cup chopped fresh cilantro
• 2 Tablespoons honey
• 3 Tablespoons vegetable oil
• 2 Tablespoons balsamic vinegar
• juice of 1 lime
• 1/2 teaspoon ground cumin
• black pepper, to taste
• 8 boneless skinless chicken breast

Preparation

Step 1

1. Puree garlic until minced. Add chipotles, puree until minced. Add cilantro, honey, oil, vinegar, lime juice, cumin, and pepper; process until smooth. Pour over chicken; chill several hours or overnight.

2. Grill over medium-high heat, about 8 minutes on each side, or until no longer pink in center.