Spare Ribs 2

By á-25203

Ingredients

• 2 cups sliced onions
• 1/2 cup white vinegar
• 2 cups ketchup
• 1/2 cup dark brown sugar
• 2 cups water
• 4 teaspoons dry mustard
• onion powder
• garlic powder
• 4 teaspoons salt
• 4 pounds pork spareribs
• 1/4 cup Worcestershire sauce
• Honey

Preparation

Step 1

Pre heat oven to 300 deg.
Season Ribs with onion/garlic powder, and salt.
Add to roasting pan, cover tightly with foil.
bake for 2 hours.
Drain fat.
In a large bowl, combine onions, ketchup, water, salt, Worcestershire sauce, vinegar, mustard, honey, and a few squirts of BBQ sauce.
Pour half of the sauce on ribs, cover, bake 30 minutes.
Pour on rest of sauce, bake uncovered 30 more minutes at 350 deg.