Crockpot Texas Hash

By zircon50

Ingredients

• 2 lbs. ground beef
• 2 green peppers, chopped
• 1 1/2 tsp. chili powder
• 2 tsp. Worcestershire sauce
• 2 medium onions, chopped
• 2 (16 oz each) cans tomatoes
• 2 tsp. salt
• 1 cup long-grain rice

Preparation

Step 1

Brown beef in a skillet; drain excess fat.

Place browned beef, onions, peppers, tomatoes, chili powder, salt, Worcestershire sauce and rice in the crockpot. Stir thoroughly.

Cover and cook on low heat for 6-8 hours (or on low heat for 4 hours.)