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Ingredients
- 1 roasting chicken
- 1 small onion, chopped
- 3 garlic cloves, peeled
- 1/4 c. olive oil
- 1 1/2 tsp. salt
- 1 tsp. parsley
- 1 tsp. celery flakes
- 1/2 tsp. tarragon
- 1/2 tsp. thyme
- 1/2 tsp. rosemary
- 1/4 tsp. pepper
Preparation
Step 1
Put chicken in roasting pan. Cover with oil and sprinkle spices on top.
Cook at 350F for 3 hours or until cooked and top is nicely browned. (May remove lid to brown chicken for last 30 min).