- 12
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Ingredients
- 1 turkey
- S&P
- Turkey rub (epicure)
Preparation
Step 1
Thaw turkey in a cooler or fridge for 2-3 days prior to cooking.
Cook turkey 20-30 min. per pound at 325F.
Thaw turkey in a cooler or fridge for 2-3 days prior to cooking.
Cook turkey 20-30 min. per pound at 325F.