Oatmeal Carmelitas

Oatmeal Carmelitas
Oatmeal Carmelitas

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

24

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

24

servings

Ingredients

  • 2

    c flour

  • 2

    c quick cooking oats

  • 1 1/2

    c firmly packed light brown sugar

  • 1

    t baking soda

  • 1/4

    t salt

  • 1

    c melted butter

  • 8

    oz semi-sweet chocolate chips

  • 1/2

    c chopped pecans or walnuts

  • 2

    14-oz pkgs caramels

  • 2/3

    c half and half

Directions

Stir together first 5 ingredients in a large mixing bowl. Add butter and stir till crumbly. Reserve 1/2 of mixture. Press other half into bottom of a lightly greased 9x13 pan. Sprinkle evenly with chocolate chips and nuts. Microwave caramels and half and half at 505 power for 4 mins. Stir and microwave at 50% power 3 more minutes or until smooth. Let stand 1 minute. Pour evenly over chocolate chips. Sprinkle with remaining crumb mixture. Bake 30 mins at 350 until light golden brown. Cook in pan and cut into bars.

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