vincie's meatballs

meatballs
vincie's meatballs
vincie's meatballs

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3 1/2

    lbs TURKEY

  • BIG FRESH PARSLEY--CHOP IT

  • 6

    EGGS--ADD TO MIXTURE

  • SPRINKLE SALT & PEPPER INTO MIX

  • 4

    TSP GARLIC--MIX WITH FINGERS---

  • ADD PARSLEY--CLOSE TO 1 CUP---MIX

  • ADD 14 OUNCES OF ROMANO CHEESE--MIX

  • 2

    CUPS BREAD CRUMBS--ADD TO MIX

  • 3/4

    CUP WATER--ADD TO MIX

  • 1/4 TO 1/2

    CUP BREAD CRUMBS--ADD TO MIX

  • 1/4

    CUP WATER--ADD TO MIX

Directions

ADD OIL TO PAN-ALMOST DEEP FRY DEEP BOWL OF WATER-WET FINGERS AND FORM MEATBALLS FORM OBLONG THIN MEATBALLS AND FRY/AS A TESTER FOR SAUCE----FORM MEATBALLS AND BROWN A LITTLE

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: