Cookie Brittle

Cookie Brittle
Cookie Brittle

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    c. softened butter (no substitutes)

  • 1

    c. sugar

  • 2

    c. all-purpose flour

  • 1-1/4

    c. peanut butter chips

  • 1/2

    c. coarsely chopped pecans

Directions

In a mixing bowl, cream the butter and sugar. Gradually add flour; mix well. Stir in peanut butter chips. Line a 15 X 10 X 1 inch baking pan with foil, coated with nonstick cooking spray. Gently press dough into the pan; sprinkle with pecans and press into dough. Bake at 350 degrees for 20-25 minutes or until golden brown. Cool in pan on wire rack. Invert pan and remove foil. Break brittle into pieces. Store in an airtight container.

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