Cornbread

By Bostoncook

Ingredients

• 1 1/4 cups flour
• 3/4 cup cornmeal
• 1/4 cup sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup milk
• 1/4 cup canola oil
• 2 egg whites

Preparation

Step 1

1. Heat oven to 400.

2. Mix flour-salt. Add milk-egg. Stir just to combine. Pour into sprayed pan.

3. Bake 20-25 mins.

Notes: Recipe from cornmeal box - our favorite recipe for basic cornbread so far