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Tortilla Soup

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Ingredients

  • 1 can Progresso fire-roasted tomato sauce
  • 2 teaspoons cumin
  • 1 teaspoon chili powder
  • 2 cups shredded pork or chicken
  • 1 can drained and rinsed black beans
  • or cannellini beans
  • 1 small can chopped green chiles
  • 14 ounce can stewed tomatoes with juice
  • 2 dry-fried flour tortillas cut into 1/4 inch strips
  • garnishes : shredded pepper-Jack cheese,
  • sour cream, chopped cilantro, avocado

Details

Preparation

Step 1

Combine all ingredients except tortilla strips and garnishes. Heat at medium until bubbling hot. Serve with garnishes.

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