Orange Cream Cheese Bread
By á-17891
Rate this recipe
4.3/5
(3 Votes)
Ingredients
- Ingredients
- 1 - 8 oz pkg softened cream cheese
- 1/2 cup shortening
- 1 2/3 cups granulated sugar
- 2 eggs
- 2 1/4 cups all-purpose flour
- 1 tsp salt
- 1 Tbsp baking powder
- 1 cup milk
- 1/2 cup chopped walnuts
- 2 Tbsp grated orange peel
- 1/4 cup orange juice
Details
Adapted from keyingredient.com
Preparation
Step 1
Directions
1. Combine cream cheese and shortening, creaming well.
2. Gradually add sugar, beating until light and fluffy.
3. Add eggs, beating well after each addition.
4 .Combine flour, baking powder and salt; add to creamed mixture alternately with milk, beginning and ending with flour mixture. Mix well after each addition.
5. Stir in walnuts and orange peel.
6. Pour batter into 2 greased and floured 8-1/2 x 4-1/2 x 3 inch loaf pans.
7. Bake at 375 degrees F for 55 minutes or until a wooden toothpick inserted into center comes out clean.
8. Let cool in pan for 10 mintues. Then sprinkle orange juice over loaves. Remove to wire rack to finish cooling
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