4.1/5
(9 Votes)
Ingredients
- 8 oz. Cream Cheese
- 1 C. Brown Sugar
- 3 T. Smuckers Carmel Sauce
Preparation
Step 1
In Kitchenaid Mixer, whip Cream Cheese until smooth; Add remaining ingredients and mix on high, then let it sit; and repeat 3 times (for brown sugar to dissolve)
Refrigerate.