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Ingredients
- Combine and set aside
- 3/4 c cornmeal
- 1 1/4 cup sour milk
- Sift together
- 1 c flour
- 1 tsp baking powder
- 1 tsp baking soda
- Salt
- 1/3 c granulated sugar
- Add to cornmeal mixture and whisk
- 1 egg
- May add corn niblets and cheddar cheese
- 1/4 c shortening
Details
Preparation
Step 1
Fill muffin cups
Bake 375 oven
20 minutes
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