Potatoes

By

Ingredients

  • High Starch-Idaho Russet "baking potatoes"
  • Caribe Potatoes (purple)
  • Medium Starch- Yukon Gold
  • Yellow Finn
  • Low Starch- Round white
  • Round Red
  • Fingerlings

Preparation

Step 1

High Starch-baking and french fries

Medium Starch- gratins

Low Starch- Boiling potatoes, hash, potato salad, and pot roast