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Dessert - Banana Pudding

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Recipe on box of Nabisco Vanilla Wafers - 12 servings, 2/3 cup each

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Ingredients

  • 3/4 cup sugar, divided
  • 1/3 cup flour
  • dash of salt
  • 3 eggs, separated
  • 2 cups of milk
  • 1/2 teaspoon vanilla flavoring
  • 48 vanilla wafers, divided
  • 5 bananas sliced

Details

Preparation

Step 1

Heat oven to 350 degrees.

Mix 1/2 cup sugar, flour and salt in top of double boiler. Blend in 3 egg yolks and milk. Cook uncovered over boiling water 10-12 minutes or until thickened, stirring constantly. Remove from heat; stir in vanilla.

Reserve 12 wafers to garnish. Spread small amount of custard on bottom of 1 1/2 quart baking dish. Cover with layers of 1/3 each of the remaining wafers, bananas and remaining custard. Repeat layers 2 times.

Beat egg whites on high speed of mixer until soft peaks form. Spread over custard, sealing well to ege of dish.

Bake 15-20 minutes or until lightly browned. Cool slightly. Top with reserved wafers just before serving.

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