Dessert - Banana Pudding -

Recipe on box of Nabisco Vanilla Wafers
Dessert - Banana Pudding -
Dessert - Banana Pudding -

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3/4

    cup sugar, divided

  • 1/3

    cup flour

  • dash of salt

  • 3

    eggs, separated

  • 2

    cups of milk

  • 1/2

    teaspoon vanilla

  • 48

    vanilla wafers, divided

  • 5

    bananas, sliced

Directions

Heat oven to 350 degrees. Mix 1/2 cup sugar, flour and salt in top of double boiler. Blend in 3 egg yolks and milk. Cook uncovered over boiling water 10-12 minutes or until thickened, stirring constantly. Remove from heat; stir in vanilla. Reserve 12 wafers to garnish. Spread small amount of custard on bottom of 1 1/2 quart baking dish. Cover with layers of 1/3 each of the remaining wafers, bananas, and remaining custard. Repeat layers 2 times. Beat egg whites on high speed of mixer until soft peaks form. Gradually beat in remaining sugar until staff peaks form. Spread over custard, sealing well to edge of dish. Bake 15-20 minutes or until lightly browned. Cool slightly. Top with reserved wafers just before serving

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