Dump Cake

  • 40 mins

Ingredients

  • 1 white cake mix
  • 1/2 cub (1 stick) melted marg.
  • 1 tsp lemon juice
  • 1/2 cup nuts
  • 1 can pie filling (cherry or blueberry)

Preparation

Step 1

Spread pie filling in 9" Square pan. Sprinkle with lemon juice. Combine dry cake mix, nuts, and butter and sprinkle over pie filling. Bake at 350 for 40-50 minutes or until golden brown. Serve with ice cream or Cool Whip.