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Ingredients
- 1/2 cup warm water
- 2 teaspoons instant coffee granules
- 1/4 cup coffee-flavored liqueur
- 1/2 teaspoon vanilla extract
- 2 (8-ounce) containers mascarpone cheese (see Note)
- 1 cup sugar
- 2 cups (1 pint) heavy cream
- 2 (3-ounce) packages ladyfingers (you may have a few extra)
- 1/2 teaspoon unsweetened cocoa
Preparation
Step 1
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