SPAGHETTI CARBONARA

SPAGHETTI CARBONARA
SPAGHETTI CARBONARA

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb. spaghetti

  • 8

    oz. (8 slices) bacon, cut 1 inch crosswise

  • s&p

  • 3

    large eggs

  • 3/4

    c. grated parmesan cheese

  • 1/2

    c. half and half

Directions

Boil spaghetti, cook bacon In a large bowl whisk eggs, parm and half & half. Drain pasta, laving some water clinging to it. Working quickly, add pasta to egg mixture. Add bacon & season. Toss.

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