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Ingredients
- Roasted red peppers
- Pot Roast
- Grainy mustard
- Brie cheese
- Mayonnaise
- Whole-grain bread
- Romaine lettuce
Preparation
Step 1
Layer all the ingredients, except for the lettuce, on the bread slices.
Broil until beef is warmed through and cheese is melted.
Put the romaine leaves over beef and peppers, and top with cheese toast.