BALSAMIC BROWNED BUTTER ASPARAGUS

BALSAMIC BROWNED BUTTER ASPARAGUS
BALSAMIC BROWNED BUTTER ASPARAGUS

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 4

    lbs. asparagus

  • 2

    tbs. olive oil

  • s&p

  • 1/4

    c. butter

  • 4

    tsp. lite soy sauce

  • 2

    tsp balsamic vinegar

Directions

Cut off tough ends of asparagus. Arrange evenly on a lightly greased baking pan. Drizzle with olive oil & sprinkle with s&p. Toss Bake at 400 deg. for 15 min. Melt butter. Cook, stiriing occasionally or until butter is browned. Remove from heat; stir in soy sauce & balsamic vinegar. Drizzle over asparagus, tossing to coat.

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