Horseradish

By

For roast beef

  • 6

Ingredients

  • 3/4 cup heavy cream
  • 1 c. sour cream
  • juice of lemon
  • salt & pepper
  • Prepared horseradish from jar

Preparation

Step 1

Mix creams until smooth, add lemon juice, salt & pepper and horseredish. Whisk until blended.

Cover & refrigerate