Homemade Hummus

Ingredients

  • •2 cups cooked, drained chickpeas (or canned chickpeas)
  • •3 garlic cloves
  • •1/4 cup olive oil
  • •1/4 cup tahini (sesame seed paste)
  • •1 Tbsp lemon juice

Preparation

Step 1


To make basic hummus, simply whirr all ingredients to taste in a blender. Start with a small spoonful of tahini and only a little seasoning, and adjust to taste. Store the hummus in an airtight container in the fridge, covered with a little more olive oil.