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Ingredients
- 1 ready-to-use baked pizza crust (12 inch)1/2cupPHILADELPHIA Italian Cheese and Herb Cooking Creme1 tomato, thinly sliced8 fresh basil leaves, torn1/2 cupKRAFT Shredded Mozzarella Cheese
- Substitute;Substitute drained roasted red pepper slices for the tomatoes.
Preparation
Step 1
Heat oven to 425ºF. Spread pizza crust with cooking creme; top with remaining ingredients. Place crust directly on middle oven rack. Bake 10 to 12 min. or until cheese is melted.