Favourite Pancakes

Favourite Pancakes
Favourite Pancakes

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

Ingredients

  • 1 1/4

    cups all purpose flour, sifted

  • 3

    tsp baking powder

  • 1

    tb sugar

  • 1/2

    tsp salt

  • 1

    beaten egg

  • 1

    cup milk (for thinner pancakes add 2 tb)

  • 2

    tb salad oil

Directions

1) Sift together dry ingredients. Combine egg, milk, and salad oil; add to dry ingredients, stirring just till moistened. Bake on hot griddle. Blueberry Pancakes: When undersides of pancakes are nicely browned, sprinkle about 2 tb drained blueberries over each cake. Turn, brown other side. Buttermilk Pancakes: Substitute buttermilk or sour milk for sweet milk. Add 1/2 tsp soda and reduce baking powder to 2 tsp. Bake on hot griddle. Feather Pancakes: Reduce flour to 1 cup. Increase baking powder and sugar to 2 tb each. Add dry ingredients to liquid; beat smooth. Bake on hot griddle.

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