pumpkin bread
By cooper13
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Ingredients
- 15 oz. can pumpkin puree
- 4 eggs
- 1 cup oil
- 2/3 cup water
- 3 cups white sugar
- 3 1/2 cup all-purpose flour
- 2 tsp. baking soda
- 1 1/2 tsp. salt
- 1 tsp. ground cinammon
- 1 tsp. ground nutmeg
- 1/2 tsp. ground cloves
- 1/4 tsp ground ginger
Details
Preparation
Step 1
preheat oven to 350. grease and flour 3 bread pans. In large bowl mix together pumpkin puree, eggs, oil, water, and sugar until well blended. IN separate bowl whisk together flour, baking soda,salt,cinammon,nutmeg, cloves,and ginger. Stir the dry ingriedients into the pumpkin mixture until just blended. Pour into separate pans. Bake for 50 minutes.
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