Chicken Fajitas (Slow Cooker)

Ingredients

  • 1 lb of Chicken Breasts
  • 3 Peppers (Green, Red, and Yellow), sliced
  • 1 Onion, sliced
  • 1 Package of Taco or Fajita Seasoning
  • Flour or corn tortillas
  • Toppings – sour cream, cheese, guacamole, etc.

Preparation

Step 1

Slice peppers and onions then place them on the bottom of the crock pot

Put Chicken on top of peppers and onions

Sprinkle taco seasoning on the top

Cook on low for 6-8 hrs (or high for 3-4)

Shred everything up and mix together. Serve with tortillas and all the toppings – sour cream, guacamole, cheese, lettuce, etc.