Cheeseburger French Fry Casserole/Vicky/Pinterest

Ingredients

  • 1 1/2 pounds extra lean ground beef
  • 1/4 an onion, diced
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon fresh ground pepper
  • 1 (15 ounce) can Cheedar Soup,
  • 1 heaping cup shredded cheddar cheese
  • 1 pound Ore-Ida Extra Crispy Fast Food Fries
  • A sprinkle of salt for fries

Preparation

Step 1

1. Preheat the oven to 400 degrees. Get out a 9x13 inch Pyrex pan and a large skillet.

2. Cook the ground beef, onions, onion powder, garlic powder, salt, and fresh ground pepper together over medium high heat until no longer pink, Strain off the fat and place the meat mixture back in the pan.

3. Add the cheedar soup to the pan and stir into the meat. Cook for about four minutes on medium low until combined and warmed through.

4. Pour the meat mixture into the 9x13 inch pan. Spread out and top with shredded cheddar. Top with frozen fries and sprinkle lightly with salt.

5. Bake for 30 minutes.