Hawaiian Ham Cheese Sandwiches

By carolync

Ingredients

• 1 package (12 ct) of King's Hawaiian Rolls
• 1/2-1 lb. ham deli meat
• Swiss cheese, thinly sliced
• 1/2 cup butter, melted
• 3 Tbs Worcestershire sauce
• 2 Tbs mustard
• 2 Tbs brown sugar
• dash of onion powder

Preparation

Step 1

Instructions
Cut each roll in half, lengthwise and place bottom halves on the bottom of a baking pan.
Layer bottom half with ham slices and cheese and place the top half back on.
In a bowl, Mix together the butter, Worcestershire, mustard, brown sugar and onion powder. Pour sauce over sandwiches, drenching each one. Cover tightly and marinade anywhere from 4-24 hours. Overnight works best!
Preheat oven to 350°. Bake for 15 minutes uncovered,or until cheese is melted and bun tops are a bit golden