Bloody Mary flank Steak

By avery

Ingredients

• 1 cup tomato juice
• 1/4 cup vodka
• 1 tsp sea salt
• 1 tsp pepper
• 1 tsp hot sauce
• 1 TBS lemon juice
• 1 TBS worcestershire
• 1 TBS garlic
• 1 tsp onion
• 1 TBS horseradish
• 4 TBS olive oil
• 1 lb flank

Preparation

Step 1

Mix all ingredients. Put flank in zip lock bag and add mixture. Marinate overnight. Grill.