Festive Fruit Salad

By á-6659

Ingredients

• 1 2 cup can fruit cocktail and juice
• 1 can pineapple tidbits and juice
• 1 can mandarin oranges, drained
• 1 small pkg banana instant pudding
• 2 bananas, sliced
• 1 c mini marshmallows

Preparation

Step 1

Combine fruit cocktail, pineapple tidbits, and oranges.

Pour pudding over fruit and mix well.

Add bananas and marshmallows.

Chill.

Arrange in small serving bowls and garnish with toasted coconut and maraschino cherries. Yields 8 servings.