- 1
- 20 mins
4/5
(1 Votes)
Ingredients
- 2 1/2 pounds ground beef
- 3/4 cup finely chopped celery
- 4 1/2 teaspoons Worchestershire sauce
- 1 1/2 cup catsup
- 1 1/2 large onions finely chopped
- 1 T brown sugar
- 2 T lemon juice
- 2 1/2 cups water
- 1 T vinegar
- 1 1/2 teaspoon chili powder
Preparation
Step 1
Combine all ingredients except ground beef. Simmer 20 minutes. Fry and drain ground beef, then add simmered ingredients.